The VEGETARIAN

SUNCHOKE VELOUTÉ
Quail Breast, Black Trumpet Custard, Tahoon Cress
$10
FOUR STORY HILL FARM POULARDENEW
Foie Gras, Black Truffle, Hazelnut-Artichoke Purée
$12
SMOKED PAPRIKA CURED HAMACHI
Arugula Pesto, Eggplant Coulis, Avocado, White Sturgeon Caviar
$10
ALEPPO SEED CRUSTED SEA SCALLOPS
Birch Reduction, Celery Mousseline, Matsutake
$22
ALEPPO SEED CRUSTED SEA SCALLOPS
Birch Reduction, Celery Mousseline, Matsutake
$22

The Tasting

MAINE LOBSTER SALAD
Hawaïan Hearts of Palm, Romaine Lettuce
Timut Pepper-Red Wine Gelée
$26
JADE TIGER ABALONE
Fingerling Potatoes, Ossetra Caviar
$10
SWEETBREAD AND PORCINI CANNELLONI
Alba White Truffle, Robiolo Emulsion
$22
MAINE LOBSTER SALAD
Hawaïan Hearts of Palm, Romaine Lettuce
$22
FOIE GRAS BALLOTINE
Grilled Celery Blue Mountain Coffee Cream, Chestnut
$36